Spotlight Hygiene and Nutrition Activities Teacher's Guide Primary Grade 1 has been uniquely designed to help the teacher in comprehensively covering Hygiene and Nutrition Activities Curriculum as per the Competence-based Curriculum introduced by the Kenya Institute of Curriculum Development (KICD) in 2017. It also helps the teacher to easily interpret and synthesise the syllabus content for use in the classroom.
Key features of the Teacher's Guide:
• Clearly outlined Table of Content and accurate cross-references for easy use with Spotlight Hygiene and Nutrition Activities Pupil's Book Primary Grade 1.
• Highlights the lessons according to the topics in the Pupil's Book.
• Clear guidelines are given on development of core competences.
• Comprehensive background information on each sub-strand in the curriculum to help the teacher understand the sub-strands.
• Content has been presented in a friendly layout that guides the teacher on how to handle various sub-topics/lessons in a sub-strand.
• There are relevant additional notes for the teacher in each lesson to help the teacher in covering Activities outlined in the Pupil's Book.
• Offers adequate guidelines on how to disseminate Hygiene and Nutrition concepts in a learner-centred approach.
• Highlights ways of conducting Experiments and Practical activities, handling pertinent and contemporary issues (PCIs) as well as how to incorporate values and skills in learning.
• Clear guidelines on how to conduct formative assessments as well as how to handle learners with special needs have been provided.
• Contains answers to all Practice Activities and Activities in the Pupil's Book.
Savanis